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<?xml version="1.0" encoding="UTF-8"?>
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<recipe id="MushroomSoup">
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<title>Quick and Easy Mushroom Soup</title>
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<ingredient name="Fresh mushrooms"
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<ingredient name="Garlic"
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<ingredient name="Olive oil"
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<ingredient name="Milk"
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<ingredient name="Water"
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<ingredient name="Cream"
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<ingredient name="Vegetable soup cube"
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<ingredient name="Ground black pepper"
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<ingredient name="Dried parsley"
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<step>1. Slice mushrooms and garlic.</step>
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<step>2. Fry mushroom slices and garlic with olive oil.</step>
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<step>3. Once mushrooms are cooked, add milk, cream water. Stir.</step>
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<step>4. Add vegetable soup cube.</step>
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<step>5. Reduce heat, add pepper and parsley.</step>
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<step>6. Turn off the stove before the mixture boils.</step>
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<step>7. Blend the mixture.</step>
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<recipe id="CheeseOnToast">
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<title>Cheese on Toast</title>
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<ingredient name="Bread"
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<ingredient name="Cheese"
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<step>1. Slice the bread and cheese.</step>
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<step>2. Grill one side of each slice of bread.</step>
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<step>3. Turn over the bread and place a slice of cheese on each piece.</step>
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<step>4. Grill until the cheese has started to melt.</step>
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<step>5. Serve and enjoy!</step>